Brimming with freshness, this wine presents delicious aromas of peach and lemon.
- Grape variety
- The vines
Planted in 1955, these old vines of very low yield give good structure to this wine.
- Vinification and maturation
Vinified in stainless steel tanks at a low temperature (18–20°C) to retain all its vitality and freshness.
- Food ans wine Pairing
Aligoté is the aperitif wine par excellence in Burgundy! But it can also be accompanied by seafood, oysters or fresh goat cheese.
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